Dry Brown Curds Snack
Submitted by Suebob Davis
I found this at our local Middle Eastern market.
It looks a bit like black fruit leather and claims to be made of yogurt. So far, so good.
I ate a piece only about one-eighth of an inch square.
Once the initial shock and pain of my salivary glands shriveling up passed, I stood in my kitchen, almost paralyzed.
The stuff was so sticky, and I could feel a piece stuck to my molar, but I was actually afraid to touch it with my tongue or move it, lest the sour flavor blast start again.
This may have a use, but I am not sure what it would be. If Middle Easterners can actually eat this with joy and happiness, they are much better and stronger than I.
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Olobombo Freeze-Dried Peach Pits
Submitted by Erika James
Olobombo hard and grizzled peach pits (freeze-dried to preserve freshness) are the perfect alternative for any vegetarian who misses the splintering sensation of bones as they fragment in the mouth.
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